A Colchester restaurant, a chef and a love affair with oysters
Posted:
February 8, 2018
• Posted in: Local Interest • Tagged: Colchester, Essex, Food
Customers – and the owner – of the Church Street Tavern can’t get enough of the Mersea Island oysters served up at this popular Colchester restaurant by head chef Ewan Naylon. “Do you need all these oysters?” Piers Baker, owner of the Tavern, sweeps through the kitchen and barely waits for an answer from head […]
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